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Cara Membuat Bola

Cara Membuat Bola

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Published by Benedicta Khrisna

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Published by: Benedicta Khrisna on Sep 17, 2012
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09/17/2012

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Cara membuat bola-bola coklat langkah : - menyiapkan bahan-bahannya - hancurkan potongan sponge cake - kemudian tuang

coklat cair ke dalamnya sehingga sponge cake menjadi lengket - masukkan kismis - tuangkan beberapa tetes rum cair - aduk hingga merata - bentuklah adonan menjadi bola kecil - siapkan coklat cair dan meises di masingmasing tempat - celupkan setiap butir bola coklat ke dalam coklat cair - angkat bola coklat tersebut - gulirkan ke dalam mieses hingga meises menempel pada seluruh permukaan bola coklat - letakkan bola coklat ke dalam tempat kertas, kemudian dihias dengan wipe cream dan buah cerry - bola-bola coklat siap dihidangkan

How to make chocolate balls steps: - Prepare the ingredients - crush pieces of sponge cake - Then pour the liquid chocolate into it so sponge cake becomes sticky - Insert raisins - Pour a few drops of rum liquid - Mix well - Form the dough into small balls - Prepare meises and chocolate in each place - Dip every morsel of chocolate balls into the liquid chocolate - Lift the chocolate balls - Scroll to the meises so mieses to stick to the entire surface of the chocolate balls - Place the chocolate balls in place of paper, then decorated with wipe cream and fruit cerry - Chocolate balls ready to be served

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