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Pembuatan Dan Analisis Sirup Teh Herbal Dengan Bahan Baku Seledri (Apium Graveolens L.),Daun Salam Dan Teh Hijau

Pembuatan Dan Analisis Sirup Teh Herbal Dengan Bahan Baku Seledri (Apium Graveolens L.),Daun Salam Dan Teh Hijau

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Published by dankzchem
This report is explain about the making and analysis Syrup from
Celery and other material...
This report is explain about the making and analysis Syrup from
Celery and other material...

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Categories:Types, Research
Published by: dankzchem on Mar 28, 2009
Copyright:Attribution Non-commercial

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05/10/2014

Komposisi kimia Teh hijau

Kandungan

Air

3,1 g

Protein

29,1 g

Lemak

4,1 g

Karbohidrat

33,8 g

Kafein

3,5 %

Tanin

10 %

Vitamin C

100-150 mg

Vitamin P

340 mg

Vitamin B1

150-600 mg

Vitamin B2

1,3-1,7 mg

Vitamin B3

1,0-2,0 mg

Vitamin B5

5,0-7,5 mg

Vitamin B6

50-76 mg

Biotin

50-80 mg

Vitamin E

30-80 mg

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