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resep kuotie

resep kuotie

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Published by Isaac Abit

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Published by: Isaac Abit on May 13, 2011
Copyright:Attribution Non-commercial

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05/13/2011

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Kulit Kuotie dan shanghai shiolung pao

Bahan :

600 gr tepung terigu kunci

30 gr tepung sagu

300 gr air panas mendidih

1 sdm minyak

Cara membuat :

1. Campur terigu dan sagu. 2. Siram dengan air panas, aduk sampai jadi adonan. 3. Roll bulat-bulat. Iris/potong. Kemudian giling supaya bentuknya bulat.

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